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Our goal: Offer to our customer the effort of our own vineyard, the best quality and the best prices.

The company.

We are a family winery with a long tradition in a wine-world, now the seventh generation dedicated to the growing of our own vineyards.

Due to our   family   character   and     the   aim   of   distinction , we   have bet   on wine differentiation   and specially because the terroir of our vineyards.

The vineyard.

We  cannot  start  off  by  speaking  about  our  wines,  without  speaking  of  the terroir first, which is the most important land, climatology and, more accurately, our vineyards.

The vineyards as well as the winery are situated in an area known as  ‘the Coque-La  Chapara’,  located  in  the  North  of  Villarrobledo  municipal  district (Albacete province, Spain).

The estate consists of 78 Hectares divided in pieces of land, depending on type of grape, variety, age of the vineyard and growing method. On these premises, the  manufacture  and  destiny  of  wine  will  be  different.  We  can  boast  the average age of our vineyard is approximately 36 years.

As   well   as   the   age of the vineyards, we must   take   into   consideration   that
they   are   under   extreme climatological   conditions,   which     are   cold   winters
and    hot    summers.    Special    micro-climatological    conditions are the main
feature of the area,   due to poor sandy land,   thin superficial layer of ‘chinarro’

(small  stone)  and  summer  storm  rainwater  happening  during  the  ripening process.

During the day the average temperature is of 40o C and in the evening of 12 oC. This entails a very slow ripening of the grape, obtaining intense persistent wine’s aroma as well as acidity and a balanced colour for our wines.

LáUDANO 3 months barrel

 Denomination of origin: Tierra de Castilla (Spain)
Producer: Bodegas y Vi?edos Tornero
Grapes: Tempranillo
Grade of alcohol:   14.5 %
Vintage: 2005
Temperature of service: 14oC-16oC

Elaboration

This wine has been manufactured from grape cultivated in the ‘Perico’ plot of land. It has been
harvested   by hand and   taken to the winery in periods on one hour. This kind of grape has
suffered a maceration process of 18 days and has fermented at 35oC. The ageing period has
been of three months in new orange barrel. It all has been made with the aim of obtaining a
sober and seductive wine with spicy and flowery shades and black fruits background.

Tasting notes

Colour: High intensity, brilliant, cherry red colour, with a garnet ring.

Nose: At still glass, its scent is like wild fruits preserves, with fresh milk essence just like milk. After shaking the glass, it is a wine of great aromatic complexity, excelling black fruits.   It can also be appreciated  soothing scents, eucalyptus,    aniseed,    with a background of  tobacco, cacao,    coffee,  petals  of  roses  and  cloves.  They  evolve  along  the  time.  It  has  a  great persistence and aromatic intensity.

Mouth: It is a very structured, balanced wine in mouth. The aftertaste of this wine is of great intensity and persistence, evolving the aromas along the time.

LáUDANO 9 months barrel

Denomination of origin: Tierra de Castilla (Spain)

Producer: Bodegas y Vi?edos Tornero

Grapes: Tempranillo

Grade of alcohol:   14.5 %

Vintage: 2005

Temperature of service: 14oC-16oC

Elaboration

This wine has been elaborated from the grape cultivated in the  ‘Perico’ area.    It has been harvested by hand and taken to the winery in one hour. This grape has suffered a maceration process of 18 days and has fermented at 35oC. This wine has been resting in new barrel for nine months with the goal of obtaining a more complex wine.

Tasting notes

Colour:   The wine is shiny high intensity cherry red colour. Purple colour ring.

Nose:   At still glass its scent is to wild fruit jam, with vanilla cream essence and to a pastry shop. After glass shaking, it is a wine of great aromatic complexity, being harmony between wood and fruit, excelling black fruits. It can also be appreciated soothing scents, eucalyptus, flavored with aniseed on a background of tobacco, cacao, coffee, petals of roses and clove. They evolve along the time. It has a great persistence and aromatic intensity.
Mouth:   It is a very structured, balanced wine in mouth. The aftertaste is of great intensity and persistence, involving the aromas along the time.

ANDAJET

Denomination of origin: Tierra de Castilla (Spain)

Producer: Bodegas y Vi?edos Tornero

Grapes:   Tempranillo

Grade of alcohol:   14.5 %

Vintage: 2006

Temperature of service: 14oC-16oC

Elaboration

This wine is a limited series wine. It has been elaborated in a special Egyptian way. The grape comes from Tempranillo vineyards of more than 35 years old, and cultivated on frank foot. The ageing of the wine is of twelve months in oak barrel.

Tasting notes

Colour: Brilliant High intensity cherry red colour, with a garnet ring colour.

Nose:    At still glass,    its scent is like wild fruits preserves,    strawberry,    raspberry,    black cherries, quinces, damask plums, figs and pears, cinnamon, pie, tobacco, cocoa, laurel on a mineral slate background.

Mouth:   This it is a succulent silky wine, with velvet tannins.   The aftertaste of this wine is of great intensity and persistence, evolving the aroma along the time.

VITURRO

Denomination of origin: Tierra de Castilla (Spain)

Producer: Bodegas y Vi?edos Tornero

Grapes: Tempranillo

Grade of alcohol:   14.5 %

Vintage: 2009

Temperature of service: 14oC-16oC

Elaboration

This wine has been manufactured from grape cultivated in trellised vines of 18 years old. It has
been harvested   by hand and   taken to the winery in periods on one hour. This kind of grape
has suffered a maceration process of 18 days and has fermented at 35oC. The ageing period
has been of three months in new orange barrel. It all has been made with the aim of obtaining
a sober and seductive wine with spicy and flowery shades and black fruits background.

Tasting notes

Colour:   medium intensity, brilliant, ruby red colour, with a garnet colour ring.

Nose:   At still glass, its scent is of red fruit, bilberries, redcurrant on a fresh herbal background. After glass shaking it shows up aroma such as fresh fruit, strawberries, redcurrants, candy, on background of just cut nettle. Intensive and persistent aroma.

Mouth: Red fruit, well balanced, intensive fruity, tasty.
Aftertaste:   Bilberries and redcurrant. Very long ending.

Competitive advantages.

o  Design

We offer an elegant design, exactly as our wine, to support the quality of our wines and increase the sales potential.

o  Quality

Is our principal goal and becomes also our mainly sales strategy, offer always the highest quality of our wines.

o  Tradition

Seven generations of viticulture in the family and one of the oldest vineyards in our
region to offer the taste of the tradition with the application of the modern techniques.

o  Vineyard

All our wines feed only from our own vineyards,  78 hectares  (195 acres) of leading varietals of red and white wines from which we select only the best grapes to achieve the highest quality in our wines.

“The oldest vineyards with the modern techniques in
combination, to offer high quality wines to our partners”